Bernadett Polya

Hungary

Bernadett Pólya is a food entrepreneur and start-up coach for young people from Hungary. Bernadett is the founder of Four Bites Catering, a company that specializes in creating unique and visually stunning culinary experiences for clients promoting the Farm to Fork concept. Her company offers sustainable, healthy, bite-sized meals to company and private events creating extraordinary meeting experiences and inspiring responsible dining.

She is passionate about in innovative educational methods for diverse teams as well. Bernadett also works as a coach and trainer helping young people start their careers and companies to innovate. Ms. Polya is a certified Design Thinking facilitator and a visiting lecturer at MOME, the Art and Design University of Budapest. She has worked with a wide range of clients as a Design Thinking expert in the academic, business, and civil sectors to co-create educational and innovation programs supporting personal, product, and service development